Daroma was established in 2015 with the goal of becoming the leading roaster for Italian bars. The coffee is roasted and packed in Castel Maggiore, Bologna, while the single-portion packets are manufactured in Thiene, Vicenza. By increasing international brand awareness and promoting Italian espresso, we hope to expand the international market and key industries.
Currently, Daroma sells coffee beans, ground coffee, pods, and capsules (single portion). Daroma produces coffee for both personal and commercial use and maintains a statewide distribution network of agents.